- 成分
| Potato Extract | 4.0 g/L* |
| Dextrose | 20.0 g/L |
| Agar | 15.0 g/L |
pH: 5.6 ± 0.2 at 25°C
*(equivalent to 200g of Infusion from potatoes)
Formula may be adjusted and/or supplemented as required to meet performance specifications
- 配製方法
- Suspend 39 grams of powder in 1 liter of purified water.
- Heat with frequent agitation and boil for one minute to completely dissolve the medium.
- Autoclave at 121°C for 15 minutes.
- Cool to 45-50°C.
